Hot Fudge Sundae Dessert

1. 1

   Melt butter in microwave on High for 1 minute.

2. 2

   Combine vanilla wafer crumbs, pecans and butter, mixing well.

3. 3

   Press half of crumb mixture into a 13 x 9 x 2-inch dish.

4. 4

   Spread ice cream evenly over crust.

5. 5

   Press remaining crumb mixture over ice cream. Cover and freeze until firm.

6. 6

   To serve, cut into squares and top each with chocolate sauce.

7. 7

   Yields 15 servings.

* Per serving · 4 servings · Values may vary.

No additional tips available.