How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chocolate Fudge Cake?

You need 10 ingredients. The key ingredients include: ½ cup butter or ½ cup margarine, softened, ½ cup shortening, 2 cups sugar, 2 eggs, and more.

Is Chocolate Fudge Cake suitable as baking & desserts?

Yes, Chocolate Fudge Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chocolate Fudge Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate Fudge Cake Recipe

Name: Chocolate Fudge Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ½ cup butter or ½ cup margarine, softened; ½ cup shortening; 2 cups sugar; 2 eggs; 1 teaspoon vanilla; ½ cup unsweetened cocoa; 2 ¼ cups flour; 1 ¼ teaspoons baking soda; ½ teaspoon salt; 1 ⅓ cups water

Chocolate Fudge Cake

Eats Now Editorial Team · 935 kcal · Baking & Desserts

Chocolate Fudge Cake – a delicious recipe with butter, shortening, sugar, eggs, vanilla, cocoa. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Chocolate Fudge Cake

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