How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hot Crab Meat Dip?

You need 5 ingredients. The key ingredients include: 1 package crab meat (use fresh when available), 1 package cream cheese, 1 small onion, finely chopped, 2 tsp (10 ml) Worstershire sauce, and more.

Is Hot Crab Meat Dip suitable as seafood?

Yes, Hot Crab Meat Dip falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Hot Crab Meat Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Hot Crab Meat Dip Recipe

Name: Hot Crab Meat Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 package crab meat (use fresh when available); 1 package cream cheese; 1 small onion, finely chopped; 2 tsp (10 ml) Worstershire sauce; paprika for garnish

Hot Crab Meat Dip – a delicious recipe with crab meat, cream cheese, onion, Worstershire sauce, paprika. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 package crab meat (use fresh when available)
1 package cream cheese
1 small onion, finely chopped
2 tsp (10 ml) Worstershire sauce
paprika for garnish

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
177 kcal
Category
Seafood

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