How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hot Crab Meat?

You need 6 ingredients. The key ingredients include: 1 c. crab meat, 1 tsp. flour, 1 tsp. chopped onion and celery, 1/2 c. milk, and more.

Is Hot Crab Meat suitable as seafood?

Yes, Hot Crab Meat falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Hot Crab Meat?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hot Crab Meat Recipe

Name: Hot Crab Meat
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. crab meat; 1 tsp. flour; 1 tsp. chopped onion and celery; 1/2 c. milk; salt and pepper to taste; 2 Tbsp. butter, melted

Hot Crab Meat – a delicious recipe with crab meat, flour, onion, milk, salt, butter. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 c. crab meat
1 tsp. flour
1 tsp. chopped onion and celery
1/2 c. milk
salt and pepper to taste
2 Tbsp. butter, melted

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
73 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Hot Crab Meat

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