How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hot Crab Dip?

You need 5 ingredients. The key ingredients include: 1 c. mayonnaise, 16 oz. cream cheese, dash of garlic powder, 12 oz. crab (small chunks) or lobster or imitation crabmeat, and more.

Is Hot Crab Dip suitable as seafood?

Yes, Hot Crab Dip falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Hot Crab Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Hot Crab Dip Recipe

Name: Hot Crab Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. mayonnaise; 16 oz. cream cheese; dash of garlic powder; 12 oz. crab (small chunks) or lobster or imitation crabmeat; slivered almonds

Hot Crab Dip – a delicious recipe with mayonnaise, cream cheese, garlic, crab, almonds. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 c. mayonnaise
16 oz. cream cheese
dash of garlic powder
12 oz. crab (small chunks) or lobster or imitation crabmeat
slivered almonds

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
796 kcal
Category
Seafood

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Hot Crab Dip

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