Hot Clam Dip Ii  — Seafood recipe

Hot Clam Dip Ii

Eats Now Editorial Team  · 820 kcal  · Seafood

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Try this homemade Hot Clam Dip Ii recipe the whole family will love. Made with red bell pepper, bacon, clams and onion. Easy step-by-step instructions i…

This Hot Clam Dip Ii relies on simple, everyday ingredients such as diced red bell pepper, diced smoked bacon, minced clams and diced onion. It comes together quickly and makes 4 servings, at about 820 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood
Servings: persons

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