How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hot Chipped Beef Dip?

You need 11 ingredients. The key ingredients include: 1/2 cup (125 ml) coarsely chopped pecans, 2 tbsp (30 ml) butter, 1/2 tsp (2 ml). salt, 11 oz (308 grm). cream cheese, softened, and more.

Is Hot Chipped Beef Dip suitable as snacks & appetizers?

Yes, Hot Chipped Beef Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Hot Chipped Beef Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Hot Chipped Beef Dip Recipe

Name: Hot Chipped Beef Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup (125 ml) coarsely chopped pecans; 2 tbsp (30 ml) butter; 1/2 tsp (2 ml). salt; 11 oz (308 grm). cream cheese, softened; 2 tbsp (30 ml) milk; 1 cup (225 ml) sour cream; 1 2-1/2 oz (70 grm). jar dried beef, cut into pieces; 1/4 cup (60 ml) chopped green bell pepper; 1 small onion, grated; pepper; melba rounds or other small toasts or crackers

Hot Chipped Beef Dip

Eats Now Editorial Team · 604 kcal · Snacks & Appetizers

Hot Chipped Beef Dip – a delicious recipe with pecans, butter, salt, cream cheese, milk, sour cream. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Hot Chipped Beef Dip

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