Hot Chicken Souffle Recipe Recipe

Name: Hot Chicken Souffle Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 slices white bread; 3 heaping c. chicken or possibly turkey, minced (cooked); 1/2 c. each minced onion & celery; 1/4 c. minced pimento; 1/2 c. mayonnaise; 2 beaten Large eggs; 1 1/2 c. lowfat milk; 1 can cream of mushroom soup; 3/4 teaspoon salt; Dash of pepper

Servings: persons

6 slices white bread
3 heaping c. chicken or possibly turkey, minced (cooked)
1/2 c. each minced onion & celery
1/4 c. minced pimento
1/2 c. mayonnaise
2 beaten Large eggs
1 1/2 c. lowfat milk
1 can cream of mushroom soup
3/4 teaspoon salt
Dash of pepper

1
Cube 2 slices of bread, spread on bottom of 8 x 8 x 2 inch baking dish.
2
Combine chicken, vegetables, mayonnaise and seasoning.
3
Spoon over bread cubes.
4
Trim crusts from remaining 4 slices bread and arrange over chicken mix in pan.
5
Beat together Large eggs and lowfat milk.
6
Pour over bread, etc.
7
in pan.
8
Chill 3 hrs or possibly overnight.
9
When ready to bake, spread mushroom soup all over the top.
10
Bake in a slow oven at 325 degrees for approximately 1 hour or possibly till set.
11
Sprinkle 1/2 to 3/4 c. grated cheddar cheese over top, the last 5 min of baking time.

481

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 6 slices white bread, 3 heaping c. chicken or possibly turkey, minced (cooked), 1/2 c. each minced onion & celery, 1/4 c. minced pimento, and more.

Yes, Hot Chicken Souffle Recipe falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Hot Chicken Souffle Recipe

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