How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hot Buffalo Chicken Dip?

You need 7 ingredients. The key ingredients include: 3/4 cup KRAFT Real Mayo Mayonnaise, 1/3 cup Buffalo wing sauce, divided, 4 cans (4.5 oz. each) chicken, drained, flaked, 1 pkg. (8 oz.) KRAFT Shredded Cheddar Cheese, and more.

Is Hot Buffalo Chicken Dip suitable as meat & poultry?

Yes, Hot Buffalo Chicken Dip falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Hot Buffalo Chicken Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Hot Buffalo Chicken Dip Recipe

Name: Hot Buffalo Chicken Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 cup KRAFT Real Mayo Mayonnaise; 1/3 cup Buffalo wing sauce, divided; 4 cans (4.5 oz. each) chicken, drained, flaked; 1 pkg. (8 oz.) KRAFT Shredded Cheddar Cheese; 2 green onions, sliced; 3 stalks celery, finely chopped; 1/3 cup KRAFT Natural Blue Cheese Crumbles

Hot Buffalo Chicken Dip – a delicious recipe with Mayonnaise, Buffalo wing sauce, chicken, Cheddar Cheese, green onions, stalks celery. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3/4 cup KRAFT Real Mayo Mayonnaise
1/3 cup Buffalo wing sauce, divided
4 cans (4.5 oz. each) chicken, drained, flaked
1 pkg. (8 oz.) KRAFT Shredded Cheddar Cheese
2 green onions, sliced
3 stalks celery, finely chopped
1/3 cup KRAFT Natural Blue Cheese Crumbles

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1237 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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