Try this homemade Camilo'S Crazy Backpacking Roast recipe the whole family will love. Made with flank steak, kosher salt, rosemary and thoroughly soaked…
This Camilo'S Crazy Backpacking Roast relies on simple, everyday ingredients such as kosher salt (the flaky kind), thoroughly soaked bandana and clean bandana. It comes together quickly and makes 4 servings, at about 69 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026