How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hot Artichoke Spread?

You need 8 ingredients. The key ingredients include: 1 (14 oz.) can water-packed artichoke hearts, drained and chopped, 1 c. mayonnaise (no substitutes), 1 c. grated Parmesan cheese, 1 (4 oz.) can chopped green chilies, drained, and more.

Is Hot Artichoke Spread suitable as vegetarian?

Yes, Hot Artichoke Spread falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Hot Artichoke Spread?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hot Artichoke Spread Recipe

Name: Hot Artichoke Spread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (14 oz.) can water-packed artichoke hearts, drained and chopped; 1 c. mayonnaise (no substitutes); 1 c. grated Parmesan cheese; 1 (4 oz.) can chopped green chilies, drained; 1 clove garlic, minced; 1 c. chopped fresh tomatoes; 3 green onions, thinly sliced; crackers or pita bread

Hot Artichoke Spread – a delicious recipe with water, mayonnaise, Parmesan cheese, green chilies, clove garlic, tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 (14 oz.) can water-packed artichoke hearts, drained and chopped
1 c. mayonnaise (no substitutes)
1 c. grated Parmesan cheese
1 (4 oz.) can chopped green chilies, drained
1 clove garlic, minced
1 c. chopped fresh tomatoes
3 green onions, thinly sliced
crackers or pita bread

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
709 kcal
Category
Vegetarian

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Hot Artichoke Spread

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