How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hot Artichoke Spread?

You need 5 ingredients. The key ingredients include: 2 cans artichoke hearts, drained, rinsed, mashed up, then rinsed and drained again, 1 c. freshly grated Parmesan cheese, 1 c. nonfat mayo, 1 tsp. Lawry's seasoned salt, and more.

Is Hot Artichoke Spread suitable as vegetarian?

Yes, Hot Artichoke Spread falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Hot Artichoke Spread?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hot Artichoke Spread Recipe

Name: Hot Artichoke Spread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cans artichoke hearts, drained, rinsed, mashed up, then rinsed and drained again; 1 c. freshly grated Parmesan cheese; 1 c. nonfat mayo; 1 tsp. Lawry's seasoned salt; 1 Tbsp. garlic powder (not salt)

Hot Artichoke Spread – a delicious recipe with hearts, Parmesan cheese, nonfat mayo, salt, garlic. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

2 cans artichoke hearts, drained, rinsed, mashed up, then rinsed and drained again
1 c. freshly grated Parmesan cheese
1 c. nonfat mayo
1 tsp. Lawry's seasoned salt
1 Tbsp. garlic powder (not salt)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
264 kcal
Category
Vegetarian

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Hot Artichoke Spread

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