How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shari's Ratatouille?

You need 10 ingredients. The key ingredients include: 1 each zucchini, 1 each yellow summer squash, 1 cup sugar snap peas use either edible pod peas or snow peas, 1 each sweet vidalia onions, and more.

Is Shari's Ratatouille suitable as vegetarian?

Yes, Shari's Ratatouille falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Shari's Ratatouille?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shari's Ratatouille Recipe

Name: Shari's Ratatouille
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 each zucchini; 1 each yellow summer squash; 1 cup sugar snap peas use either edible pod peas or snow peas; 1 each sweet vidalia onions; 2 each green bell peppers; 8 each italian plum (roma) tomatoes coarsely chopped; 2 cup mushrooms fresh white mushrooms cleaned and sliced; 1 teaspoon black pepper coarse ground (to taste); 1 teaspoons garlic finely chopped (to taste); 1/2 cup water

Try this homemade Shari's Ratatouille recipe the whole family will love. Made with zucchini, sugar snap peas, sweet vidalia onions and green bell pepper…

This Shari's Ratatouille relies on simple, everyday ingredients such as each zucchini, each yellow summer squash, each sweet vidalia onions and each green bell peppers. It comes together quickly and makes 4 servings, at about 288 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Vegetarian

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

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Shari's Ratatouille

Tips for the best results

Variations & substitutions

My Personal Notes

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