Hot And Sour Wonton Soup Recipe

Name: Hot And Sour Wonton Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Wontons:; 1 pound ground pork; 1/4 cup grated carrot; 1 egg; 1/4 cup minced green onions; 2 tablespoons grated ginger; 2 teaspoons soy sauce; 1/2 teaspoon sesame oil; 1/4 teaspoon red pepper flakes; 1/8 teaspoon ground turmeric; salt and ground black pepper to taste; 50 wonton wrappers; Soup:; 2 1/2 (32 fluid ounce) containers chicken broth; 1/4 cup rice vinegar; 2 tablespoons soy sauce; 1 teaspoon hot chile paste, or to taste; 2 cups sliced fresh mushrooms; 2 carrots, sliced; 3 cups chopped bok choy; 1 cup bean sprouts; 1 teaspoon sesame oil; 2 tablespoons minced green onions, or to taste

Servings: persons

Wontons:
1 pound ground pork
1/4 cup grated carrot
1 egg
1/4 cup minced green onions
2 tablespoons grated ginger
2 teaspoons soy sauce
1/2 teaspoon sesame oil
1/4 teaspoon red pepper flakes
1/8 teaspoon ground turmeric
salt and ground black pepper to taste
50 wonton wrappers
Soup:
2 1/2 (32 fluid ounce) containers chicken broth
1/4 cup rice vinegar
2 tablespoons soy sauce
1 teaspoon hot chile paste, or to taste
2 cups sliced fresh mushrooms
2 carrots, sliced
3 cups chopped bok choy
1 cup bean sprouts
1 teaspoon sesame oil
2 tablespoons minced green onions, or to taste

1
Combine pork, 1/4 cup carrot, egg, 1/4 cup green onions, ginger, 2 teaspoons soy sauce, 1/2 teaspoon sesame oil, red pepper flakes, turmeric, salt, and pepper in a bowl. Mix filling well.
2
Place about 1 teaspoon of the filling into the center of each wrapper. Moisten the edges of the wrapper; seal the edges.
3
Pour chicken broth into a pot; bring to a boil. Reduce heat to low; stir in rice vinegar, 2 tablespoons soy sauce, and chile paste. Add mushrooms and carrots; simmer until slightly softened, about 5 minutes. Add about 25 wontons, bok choy, and bean sprouts; simmer until wontons are no longer pink inside, about 5 minutes.
4
Freeze the remaining wontons in a resealable bag for later use. Drizzle 1 teaspoon sesame oil over the soup and garnish with 2 tablespoons green onions.

530

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 23 ingredients. The key ingredients include: Wontons:, 1 pound ground pork, 1/4 cup grated carrot, 1 egg, and more.

Yes, Hot And Sour Wonton Soup falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hot And Sour Wonton Soup

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