Hospitality Pineapple Meatballs

Name: Hospitality Pineapple Meatballs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8 3/4 oz.) can pineapple tidbits; 3 slices bread; 1 lb. lean ground beef; 2 eggs; 1 tsp. onion salt; 3 Tbsp. butter or margarine; 2 Tbsp. oil; 3/4 c. beef broth; 2 Tbsp. lemon juice; 3 Tbsp. catsup; 2 tsp. cornstarch

Eats Now Editorial Team · 529 kcal · Meat & Poultry

Jump to Recipe

Hospitality Pineapple Meatballs – a delicious recipe with pineapple tidbits, bread, lean ground beef, eggs, onion salt, butter. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 (8 3/4 oz.) can pineapple tidbits
3 slices bread
1 lb. lean ground beef
2 eggs
1 tsp. onion salt
3 Tbsp. butter or margarine
2 Tbsp. oil
3/4 c. beef broth
2 Tbsp. lemon juice
3 Tbsp. catsup
2 tsp. cornstarch

1
Drain pineapple and reserve 1/2 cup juice.
2
Place pineapple tidbits on paper towels to drain.
3
Soak bread in small amount of water; squeeze out.
4
Mix bread, beef, eggs and onion salt.
5
Shape into small balls, enclosing pineapple tidbit in each ball.
6
Brown slowly in butter and oil, shaking pan to keep balls round and evenly browning.
7
Drain excess fat.

529

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

Thank you — your rating has been saved!

Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 (8 3/4 oz.) can pineapple tidbits, 3 slices bread, 1 lb. lean ground beef, 2 eggs, and more.

Yes, Hospitality Pineapple Meatballs falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
529 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Korean Short Ribs (Kalbi Jjim)
Juli'S Fool-Proof Rib Roast
Dahl Puri
Super Easy Sausage Gravy

Eats Now

Home Sitemap About Us Contact Privacy Policy Imprint

We use cookies — including from Google AdSense — to give you a better experience and show relevant advertising. Privacy Policy