How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grilled Veal Chops With Caper And Sage Sauce ?

You need 14 ingredients. The key ingredients include: 4 veal rib chops trimmed of excess fat (about 10 ounces each), and 1 inch thick, 1 teaspoon canola oil, 1/4 teaspoon salt, 1/4 teaspoon freshly ground black pepper, and more.

Is Grilled Veal Chops With Caper And Sage Sauce suitable as meat & poultry?

Yes, Grilled Veal Chops With Caper And Sage Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Grilled Veal Chops With Caper And Sage Sauce ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grilled Veal Chops With Caper And Sage Sauce Recipe

Name: Grilled Veal Chops With Caper And Sage Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 veal rib chops trimmed of excess fat (about 10 ounces each), and 1 inch thick; 1 teaspoon canola oil; 1/4 teaspoon salt; 1/4 teaspoon freshly ground black pepper; 1/2 cup diced (1/4-inch) red onion; 2 tablespoons drained capers; 1 tablespoon minced fresh sage; 2 teaspoons julienned lemon zest; 1 tablespoon fresh lemon juice; 2 tablespoons olive oil; 2 tablespoons chopped fresh parsley; 1/4 teaspoon freshly ground black pepper; 1/4 teaspoon salt, or to taste; 2 tablespoons homemade chicken stock or low-salt canned chicken broth

Grilled Veal Chops With Caper And Sage Sauce

Eats Now Editorial Team · 106 kcal · Meat & Poultry

Grilled Veal Chops With Caper And Sage Sauce – a delicious recipe with veal, canola oil, salt, freshly ground black pepper, red onion, capers. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Grilled Veal Chops With Caper And Sage Sauce

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