How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hong Kong Pork Chops?

You need 10 ingredients. The key ingredients include: 2 Tbsp. vegetable oil, 8 (1-inch thick) loin pork chops, 1 medium-sized onion, sliced, 1 (8 oz.) can sliced water chestnuts, drained, and more.

Is Hong Kong Pork Chops suitable as meat & poultry?

Yes, Hong Kong Pork Chops falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Hong Kong Pork Chops?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hong Kong Pork Chops Recipe

Name: Hong Kong Pork Chops
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tbsp. vegetable oil; 8 (1-inch thick) loin pork chops; 1 medium-sized onion, sliced; 1 (8 oz.) can sliced water chestnuts, drained; 1 (4 oz.) can sliced mushrooms, drained; 1/4 c. soy sauce; 1/4 c. water; 2 Tbsp. lemon juice; 1 Tbsp. minced ginger or 1/2 tsp. ground ginger; 1 garlic clove, minced or 1/4 tsp. garlic powder

Hong Kong Pork Chops

Eats Now Editorial Team · 616 kcal · Meat & Poultry

Hong Kong Pork Chops – a delicious recipe with vegetable oil, loin pork chops, onion, water chestnuts, mushrooms, soy sauce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Hong Kong Pork Chops

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