Beef Tenderloin With Sauteed Mushrooms — Meat & Poultry recipe

Beef Tenderloin With Sauteed Mushrooms

Eats Now Editorial Team  · 1111 kcal  · Meat & Poultry

Jump to Recipe

Try this homemade Beef Tenderloin With Sauteed Mushrooms recipe the whole family will love. Made with beef tenderloin, bacon, butter and mushrooms. Easy…

This Beef Tenderloin With Sauteed Mushrooms relies on simple, everyday ingredients such as bacon, diced, butter, mushrooms, diced and fresh parsley, minced. It comes together quickly and makes 4 servings, at about 1111 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry
Servings: persons

Frequently Asked Questions