How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Honey Walnuts And Scallops?

You need 11 ingredients. The key ingredients include: 3 tablespoons teriyaki sauce, 2 tablespoons ketchup, 2 tablespoons honey, 2 tablespoons white vinegar, and more.

Is Honey Walnuts And Scallops suitable as seafood?

Yes, Honey Walnuts And Scallops falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Honey Walnuts And Scallops?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Honey Walnuts And Scallops Recipe

Name: Honey Walnuts And Scallops
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tablespoons teriyaki sauce; 2 tablespoons ketchup; 2 tablespoons honey; 2 tablespoons white vinegar; 1 tablespoon cornstarch; 1 tablespoon vegetable oil; 1 red pepper, trimmed and sliced; 1 green pepper, trimmed and sliced; 1 lb sea scallops; 1/2 teaspoon five-spice powder; 1/4 cup glazed walnuts

Honey Walnuts And Scallops

Eats Now Editorial Team · 142 kcal · Seafood

Honey Walnuts And Scallops – a delicious recipe with teriyaki sauce, ketchup, honey, white vinegar, cornstarch, vegetable oil. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Honey Walnuts And Scallops

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