How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Honey-Glazed Salmon?

You need 9 ingredients. The key ingredients include: 2 tablespoons honey, 1 tablespoon fresh orange juice, 1 tablespoon fresh lemon juice, 1 tablespoon hoisin sauce, and more.

Is Honey-Glazed Salmon suitable as seafood?

Yes, Honey-Glazed Salmon falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Honey-Glazed Salmon?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Honey-Glazed Salmon Recipe

Name: Honey-Glazed Salmon
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons honey; 1 tablespoon fresh orange juice; 1 tablespoon fresh lemon juice; 1 tablespoon hoisin sauce; 2 teaspoons Dijon mustard; 1/4 teaspoon salt; 1/4 teaspoon pepper; 4 (6-ounce) salmon fillets (about 1 inch thick); Cooking spray

Honey-Glazed Salmon – a delicious recipe with honey, orange juice, lemon juice, hoisin sauce, mustard, salt. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 tablespoons honey
1 tablespoon fresh orange juice
1 tablespoon fresh lemon juice
1 tablespoon hoisin sauce
2 teaspoons Dijon mustard
1/4 teaspoon salt
1/4 teaspoon pepper
4 (6-ounce) salmon fillets (about 1 inch thick)
Cooking spray

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
235 kcal
Category
Seafood

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Honey-Glazed Salmon

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