How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crispy Shrimp Balls?

You need 10 ingredients. The key ingredients include: 2 lb. shrimp, finely chopped, 4 oz. water chestnuts, minced, 2 green onions, minced, 1 piece ginger, minced, and more.

Is Crispy Shrimp Balls suitable as seafood?

Yes, Crispy Shrimp Balls falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Crispy Shrimp Balls?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crispy Shrimp Balls Recipe

Name: Crispy Shrimp Balls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. shrimp, finely chopped; 4 oz. water chestnuts, minced; 2 green onions, minced; 1 piece ginger, minced; salt and pepper to taste; 5 egg whites; 1/2 tsp. yeast; 1 Tbsp. flour or cornstarch; 1/2 loaf bread, finely diced; salad oil for deep frying

Try this homemade Crispy Shrimp Balls recipe the whole family will love. Made with shrimp, water chestnuts, green onions and ginger. Easy step-by-step i…

This Crispy Shrimp Balls relies on simple, everyday ingredients such as shrimp, finely chopped, water chestnuts, minced, green onions, minced and piece ginger, minced. It comes together quickly and makes 4 servings, at about 458 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Crispy Shrimp Balls

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions