Honey Cornmeal Biscuits

1. 1

   Preheat oven to 450u00b0F.

2. 2

   In large bowl, combine all ingredients until dough forms; beat 30 seconds.

3. 3

   Turn dough onto surace dusted with baking mix; gently roll in baking mix to coat.

4. 4

   Shape into a ball; knead 10 times.

5. 5

   Roll or pat out 1/2-inch thick.

6. 6

   Cut with 2-inch cutter dipped in baking mix.

7. 7

   Bake on ungreased cookie sheet for 8 to 10 minutes or until golden brown.

8. 8

   Serve with additional honey.

* Per serving · 4 servings · Values may vary.

No additional tips available.