Honey Chipotle-Glazed Wings – a delicious recipe with flour, salt, black pepper, chicken, canola oil, unsalted butter. Easy to follow and perfect for any occasion.
Serves 4
Meat & Poultry
Servings:persons
1
Combine flour, salt and pepper in a medium-sized plastic bag.
2
Remove tips from chicken wings and discard; cut remaining wings in half.
3
Place chicken pieces one at a time in the bag and shake to coat well.
4
Remove wings to a clean piece of parchment or waxed paper and set aside.
5
Heat 2 inches of oil in a deep-sided skillet to 350 degrees; fry chicken in batches until crisp and golden brown, turning occasionally, 12-15 minutes.
6
Once fried, place chicken on parchment-lined baking sheet and keep warm in the oven.
7
Melt butter. Add the honey and TABASCO(R) Chipotle Sauce to hot butter and stir until well combined.
8
Transfer to a large bowl.
9
Add the wings and toss to coat.
10
Serve immediately.
1467
kcal
Calories
118
g
Fat
29
g
Carbs
73
g
Protein
FatCarbsProtein
* Per serving · 4 servings · Values may vary.
No additional tips available.
No specific allergen information. Please check the ingredient list for possible allergens.
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Frequently Asked Questions
This recipe makes 4 servings. You can adjust the portion size directly on this page.
You need 8 ingredients. The key ingredients include: 1 cup all-purpose flour, 1 teaspoon salt, 1/2 teaspoon black pepper, 2 lbs chicken wings (about 8), and more.
Yes, Honey Chipotle-Glazed Wings falls under the Meat & Poultry category and is a great choice for this type of meal.
Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.
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