How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Honey Balsamic Garlic Roast Pork Tenderloin?

You need 5 ingredients. The key ingredients include: 2 (1 lb) pork tenderloins, at room temperature, 2 tbsp honey balsamic dressing, 2 tbsp grainy mustard, 2 cloves garlic, minced, and more.

Is Honey Balsamic Garlic Roast Pork Tenderloin suitable as meat & poultry?

Yes, Honey Balsamic Garlic Roast Pork Tenderloin falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Honey Balsamic Garlic Roast Pork Tenderloin?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Honey Balsamic Garlic Roast Pork Tenderloin Recipe

Name: Honey Balsamic Garlic Roast Pork Tenderloin
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (1 lb) pork tenderloins, at room temperature; 2 tbsp honey balsamic dressing; 2 tbsp grainy mustard; 2 cloves garlic, minced; 1 tbsp minced fresh thyme leaves

Honey Balsamic Garlic Roast Pork Tenderloin – a delicious recipe with pork tenderloins, honey, grainy mustard, garlic, thyme. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 (1 lb) pork tenderloins, at room temperature
2 tbsp honey balsamic dressing
2 tbsp grainy mustard
2 cloves garlic, minced
1 tbsp minced fresh thyme leaves

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
155 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Honey Balsamic Garlic Roast Pork Tenderloin

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