How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Honey-Baked Beets?

You need 4 ingredients. The key ingredients include: 4 beets, stems trimmed to within 2 inches (5 cm), 1/4 cup (50 mL) honey, 1 tsp (5 mL) freshly squeezed lemon juice, Salt and freshly ground black pepper to taste.

Is Honey-Baked Beets suitable as general?

Yes, Honey-Baked Beets falls under the General category and is a great choice for this type of meal.

How do I store leftover Honey-Baked Beets?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Honey-Baked Beets Recipe

Name: Honey-Baked Beets
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 beets, stems trimmed to within 2 inches (5 cm); 1/4 cup (50 mL) honey; 1 tsp (5 mL) freshly squeezed lemon juice; Salt and freshly ground black pepper to taste

Honey-Baked Beets – a delicious recipe with beets, honey, freshly squeezed lemon juice, Salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

4 beets, stems trimmed to within 2 inches (5 cm)
1/4 cup (50 mL) honey
1 tsp (5 mL) freshly squeezed lemon juice
Salt and freshly ground black pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
46 kcal
Category
General

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Honey-Baked Beets

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