How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Honey And Mustard Pork Tenderloin?

You need 7 ingredients. The key ingredients include: 1 lb. lean pork tenderloin (2 tenderloins), 1/8 tsp. pepper, vegetable spray, 1 tsp. olive oil, and more.

Is Honey And Mustard Pork Tenderloin suitable as meat & poultry?

Yes, Honey And Mustard Pork Tenderloin falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Honey And Mustard Pork Tenderloin?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Honey And Mustard Pork Tenderloin Recipe

Name: Honey And Mustard Pork Tenderloin
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. lean pork tenderloin (2 tenderloins); 1/8 tsp. pepper; vegetable spray; 1 tsp. olive oil; 1/4 c. cider vinegar; 1 Tbsp. honey; 1 tsp. Dijon mustard

Honey And Mustard Pork Tenderloin – a delicious recipe with lean pork tenderloin, pepper, vegetable spray, olive oil, cider vinegar, honey. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. lean pork tenderloin (2 tenderloins)
1/8 tsp. pepper
vegetable spray
1 tsp. olive oil
1/4 c. cider vinegar
1 Tbsp. honey
1 tsp. Dijon mustard

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
300 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Honey And Mustard Pork Tenderloin

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