How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Homemade Enchilada Sauce?

You need 7 ingredients. The key ingredients include: 2 tablespoons vegetable oil, 2 tablespoons all-purpose flour, 2 tablespoons chili powder, 1/2 teaspoon ground cumin, and more.

Is Homemade Enchilada Sauce suitable as soups & stews?

Yes, Homemade Enchilada Sauce falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Homemade Enchilada Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Homemade Enchilada Sauce Recipe

Name: Homemade Enchilada Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons vegetable oil; 2 tablespoons all-purpose flour; 2 tablespoons chili powder; 1/2 teaspoon ground cumin; 1 cup tomato sauce; 2 cups water; 1/4 teaspoon garlic powder

Homemade Enchilada Sauce – a delicious recipe with vegetable oil, flour, chili powder, ground cumin, tomato sauce, water. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 tablespoons vegetable oil
2 tablespoons all-purpose flour
2 tablespoons chili powder
1/2 teaspoon ground cumin
1 cup tomato sauce
2 cups water
1/4 teaspoon garlic powder

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
107 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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