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1
Keep in mind that there is no magic to this delicious sandwich and it literally cooks in a matter of minutes.
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2
Start by adding the butter to a small nonstick skillet. Bring this up to a medium heat. Once heated, add the food ring. If you do not have the food ring, try the lid of a Mason jar.
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Crack the egg and add it into the ring. Next, separate your English muffin and place them into your toaster. Cook until toasted.
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Add the water to the skillet, then cover with a lid. Cook for about 3 minutes.
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5
Once the egg is cooked, remove the ring and egg with a spatula and place on a small plate. You should be able to jiggle the ring to remove the egg, or run a knife along the inside edge, getting the egg out of the ring.
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Add the Canadian bacon to the skillet, and cook for about 1 minute or until it is heated through.
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Now it's simply time to assemble: Add the American cheese to the bottom slice of the toasted English muffin. Add the egg, then top with the Canadian bacon and then the top of the English muffin.
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8
Just like McDonald's but in my opinion better. Why better? Well, because you just made it and you know what went into it. I'm hooked and I am eating them about once a week now. Sorry McDonald's, it's now one less visit.
