How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Homemade chili and Cornbread?

You need 10 ingredients. The key ingredients include: 1 large can of v8 juice, 1 small onion, chopped, 2 can kidney beans, 2 lb hamburger, and more.

Is Homemade chili and Cornbread suitable as soups & stews?

Yes, Homemade chili and Cornbread falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Homemade chili and Cornbread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Homemade chili and Cornbread Recipe

Name: Homemade chili and Cornbread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large can of v8 juice; 1 small onion, chopped; 2 can kidney beans; 2 lb hamburger; 1 can stewed or diced tomatoes; 1 cup or as needed hot salsa; 1 can rotel (optional); 1 box jiffy mix corn bread; 1 egg; 1/3 cup milk

Homemade chili and Cornbread

Eats Now Editorial Team · 717 kcal · Soups & Stews

Homemade chili and Cornbread – a delicious recipe with onion, kidney beans, hamburger, tomatoes, bread, egg. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Homemade chili and Cornbread

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