How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Homemade Bread?

You need 9 ingredients. The key ingredients include: 1 cup water, 1 tablespoon water, 100 g whole wheat flour, 350 g bread flour or 350 g white flour, and more.

Is Homemade Bread suitable as general?

Yes, Homemade Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Homemade Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Homemade Bread Recipe

Name: Homemade Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1 cup water; 1 tablespoon water; 100 g whole wheat flour; 350 g bread flour or 350 g white flour; 1 ½ teaspoons salt; 1 teaspoon sugar; 2 tablespoons skim milk powder; 1 ½ teaspoons dry yeast; 1 ½ teaspoons bread improver (optional)

Homemade Bread – a delicious recipe with water, water, whole wheat flour, bread flour, salt, sugar. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 cup water
1 tablespoon water
100 g whole wheat flour
350 g bread flour or 350 g white flour
1 ½ teaspoons salt
1 teaspoon sugar
2 tablespoons skim milk powder
1 ½ teaspoons dry yeast
1 ½ teaspoons bread improver (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Homemade Bread

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