How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Garam Masala?

You need 8 ingredients. The key ingredients include: 2 tablespoons cumin seeds, 2 tablespoons coriander seeds, 2 tablespoons cardamom seeds, 2 tablespoons black peppercorns, and more.

Is Garam Masala suitable as general?

Yes, Garam Masala falls under the General category and is a great choice for this type of meal.

How do I store leftover Garam Masala?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Garam Masala Recipe

Name: Garam Masala
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons cumin seeds; 2 tablespoons coriander seeds; 2 tablespoons cardamom seeds; 2 tablespoons black peppercorns; 1 stick cinnamon, broken up (3-inch); 1 teaspoon whole cloves; 1 teaspoon nutmeg, grated; 1/2 teaspoon saffron (optional)

Garam Masala – a delicious recipe with cumin seeds, coriander seeds, cardamom seeds, black peppercorns, cinnamon, whole cloves. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 tablespoons cumin seeds
2 tablespoons coriander seeds
2 tablespoons cardamom seeds
2 tablespoons black peppercorns
1 stick cinnamon, broken up (3-inch)
1 teaspoon whole cloves
1 teaspoon nutmeg, grated
1/2 teaspoon saffron (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
100 kcal
Category
General

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Garam Masala

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