How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Home-Made Raspberry Yogurt?

You need 4 ingredients. The key ingredients include: 2 3/4 cup non-fat plain yogurt, 2 cup frozen raspberries, 1 1/2 cup pineapple chunks, 3 packages stevia.

Is Home-Made Raspberry Yogurt suitable as general?

Yes, Home-Made Raspberry Yogurt falls under the General category and is a great choice for this type of meal.

How do I store leftover Home-Made Raspberry Yogurt?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Home-Made Raspberry Yogurt Recipe

Name: Home-Made Raspberry Yogurt
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 3/4 cup non-fat plain yogurt; 2 cup frozen raspberries; 1 1/2 cup pineapple chunks; 3 packages stevia

Home-Made Raspberry Yogurt – a delicious recipe with non-fat plain yogurt, frozen raspberries, pineapple, stevia. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 3/4 cup non-fat plain yogurt
2 cup frozen raspberries
1 1/2 cup pineapple chunks
3 packages stevia

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
142 kcal
Category
General

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Home-Made Raspberry Yogurt

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