How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Home-Baked Beans?

You need 7 ingredients. The key ingredients include: 2 c. navy beans, 1/4 lb. salt pork or bacon, 1 1/2 tsp. salt, 1/4 c. brown sugar, and more.

Is Home-Baked Beans suitable as meat & poultry?

Yes, Home-Baked Beans falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Home-Baked Beans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Home-Baked Beans Recipe

Name: Home-Baked Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. navy beans; 1/4 lb. salt pork or bacon; 1 1/2 tsp. salt; 1/4 c. brown sugar; 1/2 tsp. mustard; 2 Tbsp. molasses; 1 small onion, cut up

Home-Baked Beans – a delicious recipe with navy beans, salt pork, salt, brown sugar, mustard, molasses. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 c. navy beans
1/4 lb. salt pork or bacon
1 1/2 tsp. salt
1/4 c. brown sugar
1/2 tsp. mustard
2 Tbsp. molasses
1 small onion, cut up

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
369 kcal
Category
Meat & Poultry

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Home-Baked Beans

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