How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Holubtsi(Stuffed Cabbage) ?

You need 9 ingredients. The key ingredients include: 2 1/2 to 3 lb. ground chuck or sirloin, 3 to 4 large onions, chopped, 3 c. raw rice, 6 c. water, and more.

Is Holubtsi(Stuffed Cabbage) suitable as meat & poultry?

Yes, Holubtsi(Stuffed Cabbage) falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Holubtsi(Stuffed Cabbage) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Holubtsi(Stuffed Cabbage) Recipe

Name: Holubtsi(Stuffed Cabbage)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 2 1/2 to 3 lb. ground chuck or sirloin; 3 to 4 large onions, chopped; 3 c. raw rice; 6 c. water; 1/2 stick butter; 1 Tbsp. salt or to taste; 1 tsp. black pepper or to taste; 1/2 tsp. beef bouillon granules; 2 medium size cabbage heads

Holubtsi(Stuffed Cabbage) – a delicious recipe with ground chuck, onions, rice, water, butter, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 1/2 to 3 lb. ground chuck or sirloin
3 to 4 large onions, chopped
3 c. raw rice
6 c. water
1/2 stick butter
1 Tbsp. salt or to taste
1 tsp. black pepper or to taste
1/2 tsp. beef bouillon granules
2 medium size cabbage heads

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Holubtsi(Stuffed Cabbage)

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