Hollywood Filet Mignon Recipe

Name: Hollywood Filet Mignon
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb beef tenderloin (4-5 pieces); 1 teaspoon black pepper; 1 teaspoon kosher salt; 2 teaspoons butter; 12 onion (chopped); 5 -6 mushrooms (chopped); 1 shallot (optional); 2 tablespoons flour; ¼ cup red wine; ¼ cup maggi seasoning or ¼ cup soy sauce; 1 (8 ounce) can chicken broth

Servings: persons

1 lb beef tenderloin (4-5 pieces)
1 teaspoon black pepper
1 teaspoon kosher salt
2 teaspoons butter
12 onion (chopped)
5 -6 mushrooms (chopped)
1 shallot (optional)
2 tablespoons flour
¼ cup red wine
¼ cup maggi seasoning or ¼ cup soy sauce
1 (8 ounce) can chicken broth

1
Combine broth (beef or chicken), red wine, flour, mushrooms, onions, and shallots in medium glass baking dish and mix well until flour is no longer visible.
2
Poke fillets about 3 times on both sides with a fork.
3
cover them completely with maggi seasoning (or soy sauce).
4
Let sit for 10 minutes OR place in ziplock bag and into the fridge for 5 minutes.
5
Preheat oven to 425.
6
Place fillets inside dish covering with broth on both sides and place in the oven.
7
Make sure broth covers at least half of the fillet.
8
Flip fillets after 20 minutes and add a pinch of kosher salt and pepper to the top of fillets.
9
Flip fillets again after another 20 minutes and add the rest of the salt and pepper to the top of the fillets.
10
With a fork, place butter on top of each one.
11
Place back in oven.
12
Cook to your desired taste.
13
If you want them medium well cook for 10-20 more minutes, if you want them well done, cook 15-30 minutes longer, turning them over once more if needed.
14
Either way this will come out the juiciest and most flavorful fillet you've ever tasted.
15
Enjoy!

526

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 lb beef tenderloin (4-5 pieces), 1 teaspoon black pepper, 1 teaspoon kosher salt, 2 teaspoons butter, and more.

Yes, Hollywood Filet Mignon falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hollywood Filet Mignon

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