Holiday Spaghetti

Name: Holiday Spaghetti
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 slices bacon; 1 cup minced onion; 3/4 cup minced green pepper; 1 cup sliced mushrooms; 1 lb hamburger; 1 (28 ounce) can whole tomatoes, chopped up; 2 teaspoons salt; 1 tablespoon sugar; 8 ounces spaghetti (boiled, drained, hot); 8 ounces grated sharp cheddar cheese; parsley

Eats Now Editorial Team · 645 kcal · Pasta & Noodles

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Holiday Spaghetti – a delicious recipe with bacon, onion, green pepper, mushrooms, hamburger, tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

4 slices bacon
1 cup minced onion
3/4 cup minced green pepper
1 cup sliced mushrooms
1 lb hamburger
1 (28 ounce) can whole tomatoes, chopped up
2 teaspoons salt
1 tablespoon sugar
8 ounces spaghetti (boiled, drained, hot)
8 ounces grated sharp cheddar cheese
parsley

1
Fry bacon until crisp.
2
Remove from pan and drain.
3
In the bacon grease, fry the onion, green pepper and mushrooms.
4
Add the hamburger and cook until brown.
5
Add the tomatoes, salt, sugar and spaghetti.
6
Pour into a greased 1 quart casserole dish.
7
Sprinkle with cheese.
8
Bake for 30 minutes at 350.
9
Garnish with crumbled bacon and parsley.

645

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 4 slices bacon, 1 cup minced onion, 3/4 cup minced green pepper, 1 cup sliced mushrooms, and more.

Yes, Holiday Spaghetti falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
645 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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