How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Holiday Pumpkin Pie?

You need 12 ingredients. The key ingredients include: 1 1/2 c. pumpkin, cooked (or canned), 1 c. brown sugar, firmly packed, 1 2/3 c. evaporated milk (tall can), 3 eggs, and more.

Is Holiday Pumpkin Pie suitable as baking & desserts?

Yes, Holiday Pumpkin Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Holiday Pumpkin Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Holiday Pumpkin Pie Recipe

Name: Holiday Pumpkin Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. pumpkin, cooked (or canned); 1 c. brown sugar, firmly packed; 1 2/3 c. evaporated milk (tall can); 3 eggs; 1 1/4 tsp. cinnamon; 1/2 tsp. each: salt, nutmeg and ginger; 1/4 c. orange juice; 2 Tbsp. boiling water; 1/3 c. ground pecans, packed; 1/3 c. firmly packed brown sugar; 2 Tbsp. soft butter; 1 unbaked 9-inch pastry shell

Holiday Pumpkin Pie

Eats Now Editorial Team · 738 kcal · Baking & Desserts

Holiday Pumpkin Pie – a delicious recipe with pumpkin, brown sugar, milk, eggs, cinnamon, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Holiday Pumpkin Pie

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