How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Holiday Fruitcake?

You need 8 ingredients. The key ingredients include: 1 c. ready-to-mix Borden mincemeat, 1/2 c. water, 1 c. walnuts, coarsely chopped, 1 c. (8 oz.) candied fruit, chopped, and more.

Is Holiday Fruitcake suitable as baking & desserts?

Yes, Holiday Fruitcake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Holiday Fruitcake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Holiday Fruitcake Recipe

Name: Holiday Fruitcake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. ready-to-mix Borden mincemeat; 1/2 c. water; 1 c. walnuts, coarsely chopped; 1 c. (8 oz.) candied fruit, chopped; 1 (13 oz.) can sweetened condensed milk; 1 egg, beaten; 3/4 c. flour; 1/2 tsp. baking powder

Holiday Fruitcake – a delicious recipe with ready-to-mix Borden mincemeat, water, walnuts, candied fruit, condensed milk, egg. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. ready-to-mix Borden mincemeat
1/2 c. water
1 c. walnuts, coarsely chopped
1 c. (8 oz.) candied fruit, chopped
1 (13 oz.) can sweetened condensed milk
1 egg, beaten
3/4 c. flour
1/2 tsp. baking powder

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
608 kcal
Category
Baking & Desserts

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Holiday Fruitcake

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