Holiday Date Balls

1. 1

   In large heavy saucepan over medium-high heat, cook egg, dates, sugar, butter, vanilla and salt to a thick syrup.

2. 2

   Remove from heat and fold in cereal and nuts.

3. 3

   Cool until comfortable to work with.

4. 4

   Roll into 1-inch balls, then roll in powdered sugar to coat.

* Per serving · 4 servings · Values may vary.

No additional tips available.