How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ho-Ho Cake?

You need 9 ingredients. The key ingredients include: 3 c. flour, 1 tsp. salt, 6 Tbsp. cocoa, 2 c. sugar, and more.

Is Ho-Ho Cake suitable as baking & desserts?

Yes, Ho-Ho Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Ho-Ho Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Ho-Ho Cake Recipe

Name: Ho-Ho Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 3 c. flour; 1 tsp. salt; 6 Tbsp. cocoa; 2 c. sugar; 2 tsp. baking soda; 2 c. cold water; 1/2 c. plus 2 Tbsp. oil; 2 tsp. vanilla; 2 Tbsp. vinegar

Ho-Ho Cake – a delicious recipe with flour, salt, cocoa, sugar, baking soda, cold water. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 c. flour
1 tsp. salt
6 Tbsp. cocoa
2 c. sugar
2 tsp. baking soda
2 c. cold water
1/2 c. plus 2 Tbsp. oil
2 tsp. vanilla
2 Tbsp. vinegar

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

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Ho-Ho Cake

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