Hidden Turkey Noodle Soup Recipe

Name: Hidden Turkey Noodle Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup turkey; 1 ½ cups condensed cream of chicken soup; 4 cups water; 1 cup frozen mixed vegetables; 2 teaspoons chicken bouillon granules; 1 bay leaf; ¼ teaspoon basil; ¼ teaspoon oregano; ⅛ teaspoon thyme; ¼ teaspoon garlic powder; 1 tablespoon dried onion flakes; salt and pepper; 4 ounces egg noodles

Servings: persons

1 cup turkey
1 ½ cups condensed cream of chicken soup
4 cups water
1 cup frozen mixed vegetables
2 teaspoons chicken bouillon granules
1 bay leaf
¼ teaspoon basil
¼ teaspoon oregano
⅛ teaspoon thyme
¼ teaspoon garlic powder
1 tablespoon dried onion flakes
salt and pepper
4 ounces egg noodles

1
Mix everything but the noodles in your slow-cooker.
2
Season according to taste.
3
Cook the egg noodles and set aside.
4
(If it will be several hours before dinner, refrigerate.
5
).
6
Cook on low or high for 2-4 hours.
7
Shortly before eating, add the noodles.
8
(You may want to microwave them first depending on how much time there is.
9
).

374

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 cup turkey, 1 ½ cups condensed cream of chicken soup, 4 cups water, 1 cup frozen mixed vegetables, and more.

Yes, Hidden Turkey Noodle Soup falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hidden Turkey Noodle Soup

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