Hidden Curry Chicken Salad Recipe

Name: Hidden Curry Chicken Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1-1/2 pound Boneless Skinless Chicken Breast; 1-1/2 teaspoon Cumin, Divided; 1 teaspoon Italian Seasoning, Divided; 1 teaspoon Pepper; 2 teaspoons Olive Oil; 1/2 cups Pecan Pieces, Toasted; 1 cup Red Grapes, Halved; 2/3 cups Plain Greek Yogurt; 2 Tablespoons Dijon Mustard; 2 teaspoons Garlic, Minced; 1/4 cups Fresh Parsley, Finely Chopped; 1 whole Lemon, Juiced; Salt To Taste

Servings: persons

1-1/2 pound Boneless Skinless Chicken Breast
1-1/2 teaspoon Cumin, Divided
1 teaspoon Italian Seasoning, Divided
1 teaspoon Pepper
2 teaspoons Olive Oil
1/2 cups Pecan Pieces, Toasted
1 cup Red Grapes, Halved
2/3 cups Plain Greek Yogurt
2 Tablespoons Dijon Mustard
2 teaspoons Garlic, Minced
1/4 cups Fresh Parsley, Finely Chopped
1 whole Lemon, Juiced
Salt To Taste

1
Preheat oven to 375 F.
2
Take your chicken breasts, and trim and clean them of any visible fat. Season all sides with 1/2 teaspoon each of cumin, Italian seasoning and pepper. Set them aside on a plate for a moment.
3
Pour the olive oil into a skillet over medium high heat. Once hot, sear the chicken breasts on both sides until golden brown, about 2-3 minutes per side. Remove chicken from skillet and place on a cookie sheet in the preheated oven. Cook for about 10 minutes, or until the thickest part of the chicken breast reaches an internal temperature of 160 F. Then remove them from the oven and set aside and let cool.
4
In the meantime, in a medium sized bowl mix together the remaining 1 teaspoon of cumin, 1/2 teaspoon of Italian seasoning, 1/2 teaspoon pepper, pecans, grapes, yogurt, mustard, garlic, parsley, and lemon juice.
5
When the chicken is cool, cut chicken into bite sized cubes and mix thoroughly with the yogurt mixture until evenly coated. Taste and season with additional salt to your liking.
6
Serve immediately or chill and serve on a bed of lettuce or with a side of whole wheat crackers.

448

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1-1/2 pound Boneless Skinless Chicken Breast, 1-1/2 teaspoon Cumin, Divided, 1 teaspoon Italian Seasoning, Divided, 1 teaspoon Pepper, and more.

Yes, Hidden Curry Chicken Salad falls under the Salads category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Hidden Curry Chicken Salad

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