How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sauerkraut Salad?

You need 6 ingredients. The key ingredients include: 2 cups iceberg lettuce, shredded, 1 cup sauerkraut, drained, 1 can Veg-All, diced (or similar canned assorted vegetables), 1 large tomatoes, diced, and more.

Is Sauerkraut Salad suitable as salads?

Yes, Sauerkraut Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Sauerkraut Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Sauerkraut Salad Recipe

Name: Sauerkraut Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups iceberg lettuce, shredded; 1 cup sauerkraut, drained; 1 can Veg-All, diced (or similar canned assorted vegetables); 1 large tomatoes, diced; 4 tablespoons mayonnaise; 4 tablespoons sour cream

Sauerkraut Salad – a delicious recipe with iceberg lettuce, sauerkraut, Veg-All, tomatoes, mayonnaise, sour cream. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

2 cups iceberg lettuce, shredded
1 cup sauerkraut, drained
1 can Veg-All, diced (or similar canned assorted vegetables)
1 large tomatoes, diced
4 tablespoons mayonnaise
4 tablespoons sour cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
138 kcal
Category
Salads

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Sauerkraut Salad

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