How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Herbed Smashed Potatoes?

You need 10 ingredients. The key ingredients include: 8 medium to large new potatoes (red-skinned, creamer, or fingerling), unpeeled, Kosher salt, 6 tablespoons extra virgin olive oil, 2 tablespoons chopped fresh herbs (such as savory, thyme, oregano, and sage), and more.

Is Herbed Smashed Potatoes suitable as seafood?

Yes, Herbed Smashed Potatoes falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Herbed Smashed Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Herbed Smashed Potatoes Recipe

Name: Herbed Smashed Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 medium to large new potatoes (red-skinned, creamer, or fingerling), unpeeled; Kosher salt; 6 tablespoons extra virgin olive oil; 2 tablespoons chopped fresh herbs (such as savory, thyme, oregano, and sage); Cracked pepper; Simple Roasted Chicken; Saddle of Lamb; Rack of lamb; Pan-roasted veal chops; Roasted Salmon

Herbed Smashed Potatoes

Eats Now Editorial Team · 322 kcal · Seafood

Herbed Smashed Potatoes – a delicious recipe with potatoes, Kosher salt, extra virgin olive oil, fresh herbs, pepper, Simple. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Herbed Smashed Potatoes

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