How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Herbed Chickpeas ?

You need 5 ingredients. The key ingredients include: 2 (15.5-ounce cans) chickpeas, rinsed, patted dry, 4 garlic cloves, crushed, 1/3 cup olive oil, Kosher salt, freshly ground pepper, and more.

Is Herbed Chickpeas suitable as vegetarian?

Yes, Herbed Chickpeas falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Herbed Chickpeas ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Herbed Chickpeas Recipe

Name: Herbed Chickpeas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Vegetarian
Ingredients: 2 (15.5-ounce cans) chickpeas, rinsed, patted dry; 4 garlic cloves, crushed; 1/3 cup olive oil; Kosher salt, freshly ground pepper; 2 1/2 cups chopped mixed tender herbs (such as parsley, cilantro, chives, and/or basil)

Herbed Chickpeas – a delicious recipe with chickpeas, garlic, olive oil, Kosher salt, mixed tender herbs. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

2 (15.5-ounce cans) chickpeas, rinsed, patted dry
4 garlic cloves, crushed
1/3 cup olive oil
Kosher salt, freshly ground pepper
2 1/2 cups chopped mixed tender herbs (such as parsley, cilantro, chives, and/or basil)

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Moussaka With Eggplant
Zucchini Bread
Stuffed Eggplant
Rice And Broccoli Casserole

Herbed Chickpeas

How did you like this recipe?

Frequently Asked Questions