How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Herb Muffins?

You need 11 ingredients. The key ingredients include: 1/4 cup butter or margarine, softened, 2 tablespoons sugar, 1 large egg, 2 cups all-purpose flour, and more.

Is Herb Muffins suitable as baking & desserts?

Yes, Herb Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Herb Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Herb Muffins Recipe

Name: Herb Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup butter or margarine, softened; 2 tablespoons sugar; 1 large egg; 2 cups all-purpose flour; 4 teaspoons baking powder; 1/2 teaspoon salt; 1 teaspoon instant minced onion; 2 teaspoons dried parsley flakes; 1 teaspoon dried oregano; 1/2 teaspoon pepper; 1 cup milk

Herb Muffins

Eats Now Editorial Team · 432 kcal · Baking & Desserts

Herb Muffins – a delicious recipe with butter, sugar, egg, flour, baking powder, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Herb Muffins

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