How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Susan's Chocolate Cheesecake With Amaretto?

You need 12 ingredients. The key ingredients include: 6 chocolate wafers, finely crushed, 1 ½ cups whipped cream cheese, 1 cup sugar, 1 cup 1% fat cottage cheese, and more.

Is Susan's Chocolate Cheesecake With Amaretto suitable as baking & desserts?

Yes, Susan's Chocolate Cheesecake With Amaretto falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Susan's Chocolate Cheesecake With Amaretto?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Susan's Chocolate Cheesecake With Amaretto Recipe

Name: Susan's Chocolate Cheesecake With Amaretto
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 chocolate wafers, finely crushed; 1 ½ cups whipped cream cheese; 1 cup sugar; 1 cup 1% fat cottage cheese; ¼ cup unsweetened cocoa, plus; 2 tablespoons unsweetened cocoa; ¼ cup flour; ¼ cup Amaretto; 1 teaspoon vanilla extract; ¼ teaspoon salt; 1 egg; 2 tablespoons miniature semisweet chocolate chips

Bake this irresistible Susan's Chocolate Cheesecake With Amaretto at home. Made with chocolate wafers, whipped cream cheese, sugar and cottage cheese. E…

This Susan's Chocolate Cheesecake With Amaretto relies on simple, everyday ingredients such as whipped cream cheese, sugar, 1% fat cottage cheese and unsweetened cocoa, plus. It comes together quickly and makes 4 servings, at about 1571 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Susan's Chocolate Cheesecake With Amaretto delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

1571

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Susan's Chocolate Cheesecake With Amaretto

Tips for the best results

Variations & substitutions

My Personal Notes

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