How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Herb-Braised Chicken With Tomatoes And Mushrooms (Low Carb)?

You need 11 ingredients. The key ingredients include: 2 lbs boneless skinless chicken breasts or 2 lbs boneless skinless chicken thighs, 2 slices bacon, cut into 1 inch pieces, 8 ounces baby portabella mushrooms, sliced, 1 large sweet onion, sliced thin, and more.

Is Herb-Braised Chicken With Tomatoes And Mushrooms (Low Carb) suitable as meat & poultry?

Yes, Herb-Braised Chicken With Tomatoes And Mushrooms (Low Carb) falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Herb-Braised Chicken With Tomatoes And Mushrooms (Low Carb)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Herb-Braised Chicken With Tomatoes And Mushrooms (L

Name: Herb-Braised Chicken With Tomatoes And Mushrooms (Low Carb)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs boneless skinless chicken breasts or 2 lbs boneless skinless chicken thighs; 2 slices bacon, cut into 1 inch pieces; 8 ounces baby portabella mushrooms, sliced; 1 large sweet onion, sliced thin; 1/4 - 1/2 cup chicken broth; 2 garlic cloves, minced; 1 1/2 teaspoons dried basil; 3/4 teaspoon dried oregano; 1/2 teaspoon salt; 1/4 teaspoon pepper; 1 (14 1/2 ounce) can diced tomatoes, drained

Try this homemade Herb-Braised Chicken With Tomatoes And Mushrooms (Low Carb) recipe the whole family will love. Made with chicken breasts, bacon, baby …

This Herb-Braised Chicken With Tomatoes And Mushrooms (Low Carb) relies on simple, everyday ingredients such as chicken broth, garlic cloves, minced, dried basil and dried oregano. It comes together quickly and makes 4 servings, at about 570 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Herb-Braised Chicken With Tomatoes And Mushrooms (Low Carb)

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions