How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Herb Baked Fish & Rice Recipe?

You need 9 ingredients. The key ingredients include: 1 1/2 c. warm chicken bouillon, 1/2 c. regular rice, uncooked, 1/4 teaspoon Italian seasoning, 1/4 teaspoon garlic pwdr, and more.

Is Herb Baked Fish & Rice Recipe suitable as seafood?

Yes, Herb Baked Fish & Rice Recipe falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Herb Baked Fish & Rice Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Herb Baked Fish & Rice Recipe Recipe

Name: Herb Baked Fish & Rice Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. warm chicken bouillon; 1/2 c. regular rice, uncooked; 1/4 teaspoon Italian seasoning; 1/4 teaspoon garlic pwdr; 1 (10 ounce.) frzn minced broccoli, thawed & liquid removed; 1 1/2 c. Durkee French fried onions; 1 teaspoon grated Parmesan cheese; 1 pound fish fillets, unbreaded; 1/2 c. Cheddar cheese, shredded

Herb Baked Fish & Rice Recipe – a delicious recipe with warm chicken, regular rice, Italian seasoning, garlic, broccoli, onions. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 1/2 c. warm chicken bouillon
1/2 c. regular rice, uncooked
1/4 teaspoon Italian seasoning
1/4 teaspoon garlic pwdr
1 (10 ounce.) frzn minced broccoli, thawed & liquid removed
1 1/2 c. Durkee French fried onions
1 teaspoon grated Parmesan cheese
1 pound fish fillets, unbreaded
1/2 c. Cheddar cheese, shredded

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
427 kcal
Category
Seafood

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Herb Baked Fish & Rice Recipe

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