Helen'S Brisket — Meat & Poultry recipe

Helen'S Brisket

Eats Now Editorial Team  · 127 kcal  · Meat & Poultry

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Try this homemade Helen'S Brisket recipe the whole family will love. Made with vegetable oil, onion, garlic and paprika. Easy step-by-step instructions …

This Helen'S Brisket relies on simple, everyday ingredients such as vegetable oil, (5- to 6-pound) brisket*, onion, sliced and garlic cloves, minced. It comes together quickly and makes 4 servings, at about 127 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry
Servings: persons

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